[Printable recipe at the bottom of the page!] It’s that time of year again – fresh, green, bright asparagus spears are all over the place. I love asparagus in pretty much any form; steamed, grilled, roasted, baked. But every now and then I want something different and new. Tonight I needed a side dish to [...]

I can’t remember where I found this recipe, but it’s been saved in my “keepers” folder for a while.  The original recipe calls for leek and a few other things that I didn’t happen to have around.  So I made a substitution, an addition, and … well … yum! The photograph above doesn’t adequately show [...]